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Fresh, tasty, seasonal and regional cuisine

Restaurant Waldesblick

Our restaurant is known for its fresh, tasty, seasonal and regional cuisine with fruits and vegetables from the garden and game from local forests.

Our homemade spelt pasta, just like the accompanying herb pesto, is home-made and well worth the journey.

We obtain most of our meat and sausage products from local butchers. Soups and sauces are thickened with spelt flour.

Enjoy our home-made ice creams. “After Eight“, “Pina Colada“, Campari-Orange or maybe basil? Our home made ice cream will convince you too. Of course, there are also classic flavors.

Take a seat in one of our guest rooms or on our cozy terrace enjoy the family-like atmosphere.

Culinary calendar 2024

Dear guests

Whether you have taken a short walk or a long hike through the surrounding woods, visited suspension bridge ‘Geierlay’ or if you have relaxed in the garden, enjoying the sunshine – with us you will find peace!

Let us spoil you on our terrace – whether with coffee specialities and homemade ice cream or a la carte.

In our restaurant we offer 60 seats, in the adjacent room another 25 seats, combined with a children’s corner. Parties for up to 60 people are possible.

After an eventful day, enjoy a good glass of wine from the region, a freshly tapped Kirner beer or a homemade liqueur, fruit brandy or herbal liqueur.

While the parents enjoy their meal in peace, all the young restaurant guests can use our playroom, the playground and the play barn with our range of vehicles (children’s pedal tractors and go-karts).

One look at our Menu will bring up your apetite!

Kitchen hours

Only with table reservation!

Summer

Monday: 5 - 8 p.m.
Tuesday: 5 - 8 p.m.
Wednesday: Rest day, no half board
Thursday: 5 - 8 p.m.
Friday: 5 - 8 p.m.
Saturday: 5 - 8 p.m.
Sunday: 2 - 7 p.m.

Winter

Monday: 5 - 8 p.m.
Tuesday: Rest day
Wednesday: Rest day
Thursday: 5 - 8 p.m.
Friday: 5 - 8 p.m.
Saturday: 5 - 8 p.m.
Sunday: 0 - 5 p.m.
Holiday: 0 - 7 p.m.